Ascorbic Acid Cas: 50-81-7
Helu Helu | XD91241 |
inoa mea kūʻai | ʻAka Ascorbic |
CAS | 50-81-7 |
ʻAno Molekalala | C6H8O6 |
Kaumaha Molecular | 176.12 |
Nā kikoʻī mālama | Ambient |
Kānāwai Kūʻai Kūlike | 29362700 |
Huahana Huahana
Ka nana aku | Keʻokeʻo a aneane keʻokeʻo, pauka crystalline |
ʻO Assay | ≥99% |
Arsenic | 3ppm max |
Ke alakaʻi | 2ppm max |
pH | 2.1-2.6 |
Nalo ma ka maloo | <0.5% |
Lehu Sulphated | 0.1 % ka nui |
hao | 2ppm max |
keleawe | 5.0ppm max |
Ke kala o ka Haʻina | BY7 ka nui |
Mercury | 0.1ppm max |
ʻO ka hoʻololi ʻana i ka optical kikoʻī | 20.5 - 21.5 @20 DegC |
Mercury | 0.1ppm max |
ʻO nā mea haumia kino | Kūlike |
Mesh | <100 |
ʻOxalic acid | 0.3% ka nui |
Nā mea hoʻoheheʻe koena | Kūlike |
Akaka o ka Haʻina | Akaka |
Cadmium (Cd) | 1ppm max |
Nā metala kaumaha (e like me Pb) | 10ppm max |
ʻIkepili | Kūlike |
ʻO ka Vitamin C, i kapa ʻia ʻo L-ascorbic acid, he meaʻai pono no nā primate kiʻekiʻe a me kekahi mau mea ola ʻē aʻe.Hana ʻia ka ʻakika Ascorbic i loko o ka hapa nui o nā mea ola, akā ʻo ke kanaka ka mea ʻokoʻa loa.ʻO ka mea i ʻike maikaʻi ʻia ʻo ka nele o ka huaora C ke kumu o ka scurvy.ʻO ka pharmacophore o ka huaora C ka ion ascorbate.I loko o nā mea ola, he antioxidant ka huaora C no ka mea e pale ana i ke kino mai nā mea ʻokiʻoki, a he coenzyme kekahi.
E hoʻohana: ma ke ʻano he antioxidant, hiki ke hoʻohana ʻia i nā huahana palaoa fermented, ʻo ka nui o ka hoʻohana ʻana he 0.2g/kg;Hiki ke hoʻohana ʻia no ka pia, ka hoʻohana kiʻekiʻe loa o 0.04g/h.Hiki ke hoʻohana ʻia e like me ka meaʻai meaʻai fortifier.
Ke kumu: He antioxidant hiki ke hoʻoheheʻe ʻia i ka wai
Hoʻohana: hoʻohana ʻia e like me ka reagent kemika a me ka reagent chromatographic
E hoʻohana: ka lāʻau lapaʻau, hoʻohana ʻia no ka pale ʻana a me ka mālama ʻana i ka scurvy, hoʻohana ʻia no nā ʻano maʻi ʻeha a me nā maʻi maʻi maʻi a me ka purpura, etc.
Hoʻohana: Ke komo nei ka Vitamin C i ke kaʻina metabolic paʻakikī o ke kino, a hiki ke hoʻoikaika i ka ulu a hoʻonui i ke kū'ē i ka maʻi.Hiki ke hoʻohana ʻia nā lula o Kina no ka hoʻoikaika ʻana i ka candy hard sandwich, ka hoʻohana ʻana o 2000 ~ 6000mg/kg;I nā cereals hao kiʻekiʻe a me kā lākou hoʻomākaukau.Huahana (ka palena o ka meaʻai i kēlā me kēia lā 50g) i ka hoʻohana ʻana o 800 ~ 1000mg/kg;He 300-500mg / kg ka nui o ka meaʻai keiki keiki;I loko o nā hua canned paʻa, ʻo ke ʻano he 200-400mg / kg;ʻO ka dosage i nā mea inu paʻa a me nā mea inu waiū he 120 ~ 240mg / kg;ʻO ka dosage i loko o ka puree hua paʻa he 50 ~ 100mg/kg.Eia kekahi, he ikaika ka ho'ēmiʻana o kēia huahana, hiki ke hoʻohanaʻia ma keʻano he antioxidant.
Hoʻohana: komo ka huaora C i ke kaʻina metabolic paʻakikī o ke kino, hiki ke hoʻoikaika i ka ulu a hoʻonui i ke kū'ē ʻana i ka maʻi, hiki ke hoʻomaikaʻi i ka hana hua manu a me ka maikaʻi o ka moa.Ke nele nā holoholona i ka huaora C, e nalowale ana ka ʻai, ka ulu ʻana o ka ulu, ka matt fur, ka anemia a me nā hōʻailona ʻē aʻe.Eia kekahi, ʻo kēia huahana he reducibility ikaika, he antioxidant maikaʻi.
E hoʻohana: ʻO ka huaora C synthetic ka mea like me ka vitamina C maoli. Hiki i kēia huahana ke hoʻoikaika i ka waikawa folic i ka waikawa tetrahydrofolic, kūpono i ka synthesis acid nucleic, hoʻoikaika i ka hana ʻana o nā ʻāpana koko ʻulaʻula.Hiki iā ia ke hōʻemi i nā ion ferric i nā ion ferric, i maʻalahi i ke kino o ke kanaka a pono i ka hana o nā cell.Aia ka Vitamin C i ka hana collagen i loko o ke kino.Me ka neutralization toxin, hoʻoikaika i ka hanauna o nā antibodies, hiki ke hoʻonui i ka hana detoxification o ke kino.I ka lāʻau lapaʻau, hoʻohana nui ʻia no ka pale ʻana a i ʻole ka mālama ʻana i ka scurvy, a me nā maʻi e like me ka caries, gum abscess, anemia, ulu a me ka hoʻomohala ʻana i ka stagnation ma muli o ka lawa ʻole o ka waika anti-koko.
Hoʻohana: lāʻau lāʻau vitamina.E komo i ke kaʻina hana REDOX kino, e hoʻemi i ka palupalu capillary, e hoʻonui i ke kūpaʻa kino.Hoʻohana ʻia no ka nele o ka vitamina C, ke kuni, nā maʻi hoʻomāinoino mau, etc
Hoʻohana: Reference reagent no ka hoʻoholo ʻana i ka arsenic, hao, phosphorus a me iodine, chromatographic analysis reagent, antioxidant, masking agent, reducing agentevel.