L-DOPA Cas: 59-92-7
| Helu Helu | XD91966 |
| inoa mea kūʻai | L-DOPA |
| CAS | 59-92-7 |
| ʻAno Molekalala | C9H11NO4 |
| Kaumaha Molecular | 197.19 |
| Nā kikoʻī mālama | 2-8°C |
| Kānāwai Kūʻai Kūlike | 29225090 |
Huahana Huahana
| Ka nana aku | ʻO ka pauka kristal keʻokeʻo |
| ʻO Assay | 99% min |
| Lae hehee | 276-278 °C (kukui) |
| alpha | -11.7 º (c=5.3, 1N HCl) |
| Lae paila | 334.28°C (manaʻo koʻikoʻi) |
| mānoanoa | 1.3075 (manaʻo koʻikoʻi) |
| hōʻike hoʻopaʻapaʻa | -12 ° (C=5, 1mol/L HCl) |
| hikiwawe | Hiki ke hoʻoheheʻe ʻia i ka wai, hiki ʻole ke hoʻoheheʻe ʻia i ka ethanol (96 pākēneka).Hiki ke hoʻoheheʻe ʻia i loko o ka waika hydrochloric 1 M a hiki ke hoʻoheheʻe ʻia i loko o ka waika hydrochloric 0.1 M. |
| pka | 2.32 (ma 25 ℃) |
| Hiki i ka wai | Hiki ke hoʻoheheʻe ʻia i ka wai, hoʻoheheʻe i ka waika hydrochloric a me ka waikawa formic.ʻAʻole hiki ke hoʻoheheʻe ʻia i ka ethanol. |
Isomer maoli o ka precursor koke o dopamine;huahana o tyrsine hydroxylase.
ʻO kahi precursor koke o dopamine a me ka huahana o tyrosine hydroxylase.
Pani
