Ka Sodium Bicarbonate Cas: 144-55-8
| Helu Helu | XD91855 |
| inoa mea kūʻai | Sodium Bicarbonate |
| CAS | 144-55-8 |
| ʻAno Molekalala | CHNaO3 |
| Kaumaha Molecular | 84.01 |
| Nā kikoʻī mālama | 2-8°C |
| Kānāwai Kūʻai Kūlike | 28363000 |
Huahana Huahana
| Ka nana aku | Pauda keʻokeʻo |
| ʻO Assay | 99% min |
| Lae hehee | >300 °C(māmā) |
| Lae paila | 851°C |
| mānoanoa | 2.16 g/mL ma 25 °C (kukui.) |
| hōʻike hoʻopaʻapaʻa | 1.500 |
| hikiwawe | H2O: 1 M ma 20 °C, akaka, kala ʻole |
| Kaumaha Kūikawā | 2.159 |
| ʻala | ʻAʻala ʻole |
| PH | 8.3 (0.1mol hou i hoʻomākaukau ʻia) |
| PH Lahi | 7.8 - 8.2 |
| pka | (1) 6.37, (2) 10.25 (ke kalapona (ma 25 ℃) |
| Hiki i ka wai | 9 g/100 mL (20 ºC) |
| Ka palaho | 50 °C |
ʻO ka sodium bicarbonate, i hoʻohana ʻia ma ke ʻano o ka soda baking a me ka pauka bakena, ʻo ia ka mea hū maʻamau.I ka hoʻohui ʻia ʻana o ka soda baking, kahi mea alkaline, i ka hui ʻana, hana ia me kahi mea ʻakika e hana ai i ka carbon dioxide.Hiki ke hōʻike ʻia ka hopena e like me: NaHCO3(s) + H+ → Na+(aq) + H2O(l) +CO2(g), kahi i hoʻolako ʻia ai ka H+ e ka waika.Loaʻa i nā pauka bakena ka soda ma ke ʻano he kumu mua me ka waikawa a me nā mea ʻē aʻe.Ma muli o ka hoʻokumu ʻana, hiki i ka pauda baking ke hana koke i carbon dioxide e like me ka pauka hana hoʻokahi a i ʻole i nā pae, e like me ka pauka adouble-action.Hoʻohana ʻia ʻo Baking soda ma ke ʻano he kumu kalapona kalapona no nā mea inu kalapona a ma ke ʻano he pale.Hoʻohana ʻia ʻo ia ma ke ʻano he mea hoʻomaʻemaʻe nui, he deodorizer, he antacid, he mea hoʻopau ahi, a i nā huahana pilikino e like me ka niho niho. nā waiwai, ʻo ia hoʻi hiki ke hana ma ke ʻano he ʻakika a i ʻole he kumu.Hāʻawi kēia i ka soda baking i ka hiki ke hoʻopau i ka ʻakika a me nā kumu.Hiki ke hoʻokaʻawale ʻia nā ʻala meaʻai mai ka ʻakika a i ʻole nā mea maʻamau me ka bakingsoda i loko o nā paʻakai ʻala ʻole.No ka mea he kumu nāwaliwali ka sodium bicarbonate, ʻoi aku ka nui o ka hiki ke hoʻopau i nā ʻala ʻakika.
ʻO ka lua o ka hoʻohana nui ʻana i ka sodium bicarbonate, e helu ana ma kahi o 25% o ka nui o ka hana ʻana, he mea hoʻohui meaʻai mahiʻai.I loko o nā pipi, kōkua ia i ka mālama ʻana i ka pH rumen a me ka digestibility fiber;No ka moa, kōkua ia i ka mālama ʻana i ke koena electrolyte ma ka hāʻawi ʻana i ka sodium i ka meaʻai, kōkua i ka moa e ʻae i ka wela, a hoʻomaikaʻi i ka maikaʻi o ka ʻili hua.
Hoʻohana ʻia ʻo Sodium bicarbonate i ka ʻoihana kemika ma ke ʻano he mea hoʻoheheʻe buff, he mea puhi, he catalyst, a me kahi meaʻai meaʻai.Hoʻohana ʻia ka sodium bicarbonate i ka ʻoihana tanning ʻili no ka hoʻomaʻemaʻe ʻana a me ka hoʻomaʻemaʻe ʻana i nā ʻili a me ka mālama ʻana i ka pH i ka wā o ka hana tanning. mea hoʻohana, a i loko o nā hoʻomākaukau ʻana ma ke ʻano he kumu kalapona i loko o nā papa eff ervescent.Loaʻa i nā mea kinai ahi BC ʻano maloʻo ka sodium bicarbonate (a i ʻole potassium bicarbonate).
ʻO ka Sodium Bicarbonate he mea hū me ka ph ma kahi o 8.5 i loko o ka hopena 1% ma 25°c.Hoʻohana ia me nā phosphates papa meaʻai (nā pūhui huʻiʻawaʻawa) e hoʻokuʻu i ke kalapona i hoʻonui ʻia i ka wā o ka kuke ʻana e hāʻawi i ka meaʻai i hoʻomoʻa ʻia me ka nui o ka nui a me nā ʻano ʻai palupalu.hoʻohana pū ʻia i loko o nā mea inu maloʻo e loaʻa ai ka carbonation, ka hopena ke hoʻohui ʻia ka wai i ka hui ʻana i loaʻa ka sodium bicarbonate a me kahi waikawa.he mea ia o ka pauda bakena.ua kapa ʻia ʻo ia i ka soda baking, bicarbonate of soda, sodium acid carbonate, a me ka sodium hydrogen carbonate.
ka hana ʻana i nā paʻakai sodium he nui;kumu o CO2;ka mea hoʻohui o ka pauka bakena, nā paʻakai effervescent a me nā mea inu;i na mea kinai ahi, hoomaemae Compounds.
ʻO ka sodium bicarbonate (baking soda) he paʻakai inorganic i hoʻohana ʻia ma ke ʻano he buffering agent a me ka pH adjuster, e lawelawe pū ana ʻo ia ma ke ʻano he neutralizer.Hoʻohana ʻia i nā pauka hoʻomaʻemaʻe ʻili.
